【Bocca Co., Ltd.】Bocca Kakeru Cheese Sauce Cancoillotte
JAN Code
4945872200485
¥510
The cheese sauce is made mainly from natural cheese produced from milk by our pasture-raised cows (some milk from near Date City area is also used). Cancoillotte is a cheese food that has been made in eastern France since ancient times, and is also called "summer cheese fondue." It is thick even when refrigerated, making it versatile for spreading on bread or dipping vegetables.
Standard
／
110g
Quantity per case
／
30
Minimum lot
／
1 case
Temperature range
／
Refrigerate
Expiration date
／
61 days
温度帯（追加文言）
／
Please store the product at 10°C or below. Once opened, please finish the product quickly regardless of the expiry date.
Main raw material origin
／
Hokkaido
Ingredients/Allergies
Milk
Natural cheese (raw milk, salt) (manufactured in Hokkaido), cream/emulsifier, (contains some dairy ingredients)
| Maker Name | Bocca Co., Ltd. |
|---|---|
| Postal Code | 0030806 |
| Address |
Sapporo, ShiroishiKikusui 6-jo 2-6-30 |
| Mail Address | otozaki@bocca.co.jp |
| Phone Number | 011-824-1001 |
| Fax Number | 011-824-1010 |